7428554429, (+91) 11-45513385

info@cbihm.com

Paschim Vihar, New Delhi

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your Life in Food Begins Here

You love food. And you’re pretty sure you want to make it your life. If this sounds like you, then The Culinary Institute of America is the only place you need to be. Only at the CIA will you get the immersive learning and industry connections that will prepare you to lead in the kitchen, the boardroom, or anywhere else you want to go in food.

At our heart, we develop and nurture a chef’s mindset in every CIA student and graduate—fulfilled, influential professionals who understand the importance of taste in leading sustainable change in the food world.

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MAJORS AND DEGREES

So many career paths in food! Not sure what yours is yet? No worries.
College is all about exploring, and we’ll help you discover what’s right for you.

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Core In-Kitchen Instruction

Culinary arts or baking and pastry arts. They’re at the foundation of all you’ll do here.

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Next-Level Learning

Go deeper in the food world, with culinary science, applied food studies, hospitality management, or food business.

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Graduate Education

Earn your master’s degree online. Advance your learning—and your career—with our food business or wine and beverage management programs.

Introducing Hospitality Management

The newest degree to propel you to new heights in the exciting world of Hospitality—we’re not just talking restaurants, but hotels and resorts, theme parks, bars and nightclubs, cruise lines. We’re talking travel and entertainment. No matter what path you take in the ever-growing Hospitality world, food and beverage is at the core. And no college knows the business of F&B like the CIA.

STUDENT LIFE

Be part of a vibrant campus and close-knit community,
where everyone speaks your language—food. And your dorm has a full-sized kitchen!

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Full Campus Experience

Student clubs and activities, athletics and fitness, entertainment and fun…you’ll find it all at the New York campus.

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Unique, Inspiring Setting

At our California campus, you’ll have fun exploring Napa Valley’s bountiful farms, vineyards, culture, and outdoor activities.

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Spirited City Life

Enjoy the energy and action of our Texas campus, set among the shops, restaurants, and attractions of San Antonio.

CIA ALUMNI

A CIA degree spells success—our 50,000+ alumni are proof of that!
They’re not only accomplished chefs; they’re influential leaders in the food world.

INDUSTRY-LEADING FACULTY

CIA faculty members have unmatched credentials.
Learn directly from the people who wrote the book on food!

INDUSTRY IMPACT

We’re shaping the future of the food industry and driving change for a better world. You will too!

Some of the most important conversations in the food world happen at the Menus of Change® Annual Leadership Summit, a joint initiative of the CIA and Harvard T.H. Chan School of Public Health, Department of Nutrition. This year, the summit will be offered as a virtual series, June 22-24. Catch the livestream on our Facebook page (@CIAChef). View summit details >

RESTAURANTS AND FOODIE EXPERIENCES

The CIA is a food lover’s paradise—a hub for tasting, learning, experiencing, and celebrating life.

About
École Ducasse

Since its foundation in 1999, École Ducasse has become an internationally-renowned exponent of teaching culinary and pastry arts, driven by the vision and energy of the iconic chef Alain Ducasse.

Now part of Sommet Education, the world-leading hospitality management education group, we are delighted to bring our French savoir-faire and knowledge in culinary and pastry arts to a wider audience

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