COOK & BAKE INSTITUTE OF HOSPITALITY MANAGEMENT

WELCOME

The Cook and Bake Institute of Hospitality Management, New Delhi, founded in 2013 by Chef Manoj Pawar and Chef Nitin Pal is one of the Top Hospitality Management Institute of New Delhi INDIA providing quality Education and Skills in Hotel/Hospitality Sector – offering Degree in Hospitality & Hotel Management, Diploma in Hospitality Management/Culinary Arts and MBA in HM. CBIHM (Cook and Bake Academy) is a approved Centre of City & Guilds, London offering the Industry Oriented Degree/Diploma/MBA in Joint Ventre with GS Education from Himalayan Garhwal University.

Our recent awards – 3 Gold Medals in Culinary Arts India, 2017 in the category Patisserie, 2 Silver and 1 Bronze Medals in other categories.

Our Mission

Our Mission is to impart value based and skill oriented education Globally through best
combination of Online and Face to Face Learning Methodology and nurture the youth
with Experiential Learning and to create employability and develop competent,
knowledgeable and well groomed Professionals to Lead the Industry.

• Impart Core Subject Knowledge & Skills of Hospitality. Core Department of Hospitality Sector such as Front Office, Housekeeping, Food & Beverage Service and Food Production
• Special emphasis on developing skills and competencies through exposure to real business situations in the form of case studies, role play, communication and interpersonal skills, decision making skills.
• Online & Offline studies through Learning
  Management System
• Expert Lectures & Guest Lectures from Industry’s Professionals through Online & Face to Face mode.
• Six Months Industrial Training in 2nd Year of Degree Program
• Six Months On the Job Training in 3rd Year of Degree Program
• Degree / Diploma from UGC approved University

Event Management

As a professional with a background in the hospitality industry, you may already possess the
skill sets and experience needed to manage events (parties, conferences, etc.) and a career
in Event management would be essentially, an extension of your present role.

Consultancy

A Hotel/Restaurant/Fast food Consultant can work independently or as a team player. A Hotel
consultant can also choose his area of specialisation– such as Housekeeping, F&B Service etc.

Travel & Tourism

A good know-how of the hospitality sector coupled with a pleasant personality, a flair for
language and excellent communication skills make for a winning combo and will help you soar
high in the travel and tourism sector.

• Marriot Hotels
• Fortune Group of Hotels, Dubai
• Palm Beach Gardens, Florida, US
• Intercontinental Hotels
• Taj Group of Hotels
• ITC Sheraton Hotels
• Park hotels
• Hyatt Hotels

• GVK Airports
• Indigo Airlines
• Air India
• Spicejet
• Muthoot Skychef
• Taj Air Caterers
• Oberoi Flight Services